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Business

NRA’s 100 hottest food trends
By Ziyad
In All, Business, News, Trend
Posted June 20, 2019

NRA’s 100 hottest food trends

The NRA recently came out with 100 hottest food trends. Our solutions and food products touch multiple points in the top 100: #79 Mediterranean Flavors, #56 Ethnic Dips and Spreads [...]

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Middle Eastern Cuisine is Poised To Take Over America, and It Reveals a Huge Change In How People Like To Eat
By Ziyad
In Business, News
Posted October 2, 2018

Middle Eastern Cuisine is Poised To Take Over America, and It Reveals a Huge Change In How People Like To Eat

Middle Eastern and Mediterranean restaurants seem to be popping up on every corner. Taïm, Cava, Hummus & Pita Co., and Roti are among the fast-growing restaurants that have been serving fresh [...]

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Six Flavor Trends Shaping the Food Service Industry
By Ziyad
In All, Business, Trend
Posted May 21, 2018

Six Flavor Trends Shaping the Food Service Industry

Middle Eastern flavors and ingredients are becoming more familiar — and more desirable — to consumers, Mintel said. Sixty-six per cent of U.S. consumers are interested in Middle Eastern foods at [...]

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Middle Eastern Cuisine is Ready for its Moment
By Ziyad
In All, Business, Trend
Posted May 10, 2018

Middle Eastern Cuisine is Ready for its Moment

AMERICANS ARE WAKING UP TO THE DEEP NUANCES OF THIS AROMATIC, WHOLESOME, VEGETABLE-HEAVY FOOD, WHOSE ORIGINS LIE WITH THE START OF CIVILIZATION. A group of countries spanning from North Africa [...]

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Specialty Food Association Inducts Nassem Ziyad to Hall of Fame 2018
By Ziyad
In All, Business, Press
Posted May 4, 2018

Specialty Food Association Inducts Nassem Ziyad to Hall of Fame 2018

Specialty Food Association created a Hall of Fame for the Specialty Food Industry in 2015 and has been inducting industry leaders ever since. At the upcoming 2018 Summer Fancy Food Show, eight [...]

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6 Middle Eastern and Mediterranean Ingredients Trending on Menus
By Jerry Zhang
In All, Business, Trend
Posted April 3, 2018

6 Middle Eastern and Mediterranean Ingredients Trending on Menus

As more restaurants and chefs rally around these bright, simple, and wholesome cuisines, the crossovers with Israeli, Greek, and Middle Eastern influences shine through on modern menus. Here are [...]

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Tasting Tahini
By mevato
In All, Business, Press
Posted August 2, 2017

Tasting Tahini

Tahini is a potent paste made from toasted sesame seeds; it’s similar in texture to natural peanut butter. Apart from being a core ingredient in hummus, tahini is often thinned with water or [...]

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Honey is a natural sweetener. In addition honey is used as an anti-inflammatory, antioxidant and antibacterial agent. People commonly use honey orally to treat coughs and topically to treat burns and promote wound healing. As the weather is getting cooler incorporate more honey in your everyday. #ziyadbrand


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~ Dried Za’atar, akawi cheese and fresh tomatoes

A flat bread of ingredients so simple it tastes heavenly. The dried za’atar leaves add so much flavor to the melted #ziyadbrand akawi cheese and pairs so well with the fresh tomatoes. 
Za’atar is the name for both the spice blend and the woodsy herb that grows wild in the Levant. It is slightly peppery, earthy and full of flavor. Happy National Za’atar Day 

Have you tried our brand new herbs! 
#productofjordan


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Did you know that @ziyadbrand is now available at @krogerco 
To locate a store near you for all your Middle Eastern products, use the link in our profile. #ziyadbrand


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The viral Date Bark 
An incredible way to eat and enjoy dates with whatever toppings you love. We think this one is made for us, we got all your ingredients covered. 
* ziyad Brand Medjool Dates from Jericho Palestine are the star of the show 
* topped with #ziyadbrand Tahini, almonds, shredded and coconuts. A drizzle of chocolate and some flaky salt #obsessed
Thank you for the inspo @thathealthjunkie


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