Preheat oven to 400°F. In a large bowl, mix all meatball ingredients together using your hands.
Using an ice cream scooper, portion out the meat mixture and gently roll between your hands to form a ball. Assemble the meatballs on a baking sheet.
Drizzle the meatballs with olive oil. Bake at 400°F for 25-30 minutes unntil they are browned a bit.
Add your marinara sauce to a pan and heat through for 5 minutes. Add The meatballs and cook for a few more minutes together. The meatballs are done when they reach 165°F in the center on an instant read thermometer. Serve with Ziyad Brand pasta, rice or a salad.