Ziyad Baba Ghanouj – Eggplant Dip
Baba ghanouj, or eggplant dip, brings the fresh flavors of the Mediterranean straight to your kitchen. Our baba ghanouj is made with roasted eggplant, tahini, olive oil, lemon juice, and garlic. It makes for a delicious appetizer or dip.
Deena Mikbel2026-07-11T22:44:21+00:00
Shawarma Pasta Chips with Creamy Tahini Dip
30 mins Servings: 4-6
Deena Mikbel2026-06-16T21:42:17+00:00
3-Ingredient Banana Coconut Cookies
25 mins Servings: 12-13 cookies
