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10 Ways to Use Liyye Seasoning!

Liyye All Purpose Seasoning packs a delicious, savory punch from the Middle East. The bold flavor elevates meat, chicken, rice, pilafs, roasted veggies, and soups. You can add big flavor with little work. Liyye adds a burst of mouthwatering lamb flavor and vibrant color with zero fat. It’s also an instant flavor booster. Sprinkle this magical seasoning on virtually any dish like Kefta, Mahashi, Dawali, Fatayer, and Shawarma. You can now enjoy the nostalgic flavors & aromas of back home in magical little packets. Liyye tastes amazing on everything. Try Liyye in dips, sauces, hummus, dressings, and even popcorn!

Click Read More to see 7 recipes using Liyye, with 3 more on the way!

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Qallaye

Eva Eats is super excited to share with you this hearty and traditional recipe. It’s a one pan dish and a firm family favorite, especially when you go camping. And it holds a dear space in her heart as it reminds her of her late father-in-law.

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What’s Liyye?

Liyye All Purpose Seasoning packs a delicious, savory punch from the Middle East. The bold flavor elevates meat, chicken, rice, pilafs, roasted veggies, and soups. You can add big flavor with little work. Liyye adds a burst of mouthwatering lamb flavor and vibrant color with zero fat. It’s also an instant flavor booster. Sprinkle this magical seasoning on virtually any dish like Kefta, Mahashi, Dawali, Fatayer, and Shawarma. You can now enjoy the nostalgic flavors & aromas of back home in magical little packets. Liyye tastes amazing on everything. Try Liyye in dips, sauces, hummus, dressings, and even popcorn!

(more…)

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NRA’s 100 hottest food trends

The NRA recently came out with 100 hottest food trends. Our solutions and food products touch multiple points in the top 100:

#79 Mediterranean Flavors,

#56 Ethnic Dips and Spreads (Hummus),

#36 Middle Eastern Flavors,

#21 Ethnic Spices,

#13 Authentic Ethnic Cuisine,

#9 Ethnic Condiments,

#3 Street Foods (Kebabs) and Ethnic Inspired Kids Dishes

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Middle Eastern Cuisine is Poised To Take Over America, and It Reveals a Huge Change In How People Like To Eat

Middle Eastern and Mediterranean restaurants seem to be popping up on every corner.

Taïm, Cava, Hummus & Pita Co., and Roti are among the fast-growing restaurants that have been serving fresh Middle Eastern and Mediterranean food in a fast-casual style, with more and more national chains and local businesses hopping on the trend all the time.

 

Follow the story to see why people are obsessed with Mediterranean and Middle Eastern food, and how fast-casual chains are capitalizing on it.

 

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Modern Mediterranean. Classically Mindful.

You’ve probably already enjoyed Middle Eastern cuisine at one point or another (like that hummus and falafel pita from the food truck you can’t get enough of). But what’s beyond these ubiquitous Middle Eastern foods? Now’s the perfect time to learn more: Middle Eastern cuisine was named one of the top food trends for 2018 by Whole Foods. (BTW, the Middle Eastern diet could be the new Mediterranean diet.) Luckily, you probably already have a few commonly used ingredients or spices in your kitchen right now, and you can easily grab the others at a specialty supermarket or even at your local grocery. Follow the story to see a few of the delicious Middle Eastern food you should know about.

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7 Healthy Ways to Bring Middle Eastern Cooking Into Your Kitchen

You’ve probably already enjoyed Middle Eastern cuisine at one point or another (like that hummus and falafel pita from the food truck you can’t get enough of). But what’s beyond these ubiquitous Middle Eastern foods? Now’s the perfect time to learn more: Middle Eastern cuisine was named one of the top food trends for 2018 by Whole Foods. (BTW, the Middle Eastern diet could be the new Mediterranean diet.) Luckily, you probably already have a few commonly used ingredients or spices in your kitchen right now, and you can easily grab the others at a specialty supermarket or even at your local grocery. Follow the story to see a few of the delicious Middle Eastern food you should know about.

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Six Flavor Trends Shaping the Food Service Industry

Middle Eastern flavors and ingredients are becoming more familiar — and more desirable — to consumers, Mintel said. Sixty-six per cent of U.S. consumers are interested in Middle Eastern foods at restaurants, and growth of Middle Eastern cuisine on U.S. restaurant menus grew 32% between 2015 and 2017.

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Middle Eastern Cuisine is Ready for its Moment

AMERICANS ARE WAKING UP TO THE DEEP NUANCES OF THIS AROMATIC, WHOLESOME, VEGETABLE-HEAVY FOOD, WHOSE ORIGINS LIE WITH THE START OF CIVILIZATION.

A group of countries spanning from North Africa to Asia, the Middle East is at the crossroads of rich cultures, fallen empires, and centuries of migration. It encompasses wide-ranging geographies, from vast, empty deserts to lush countrysides, long coastlines, and rocky mountains.

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