INGREDIENTS

  • 2 ripe bananas
  • 2 cups Ziyad Brand Unsweetened Shredded Coconut
  • 1/2 cup chocolate chips
Made with Ziyad Brand Shredded Coconut and finished with an optional chocolate drizzle — simple, delicious, and so satisfying!
Recipe by @feelgoodfoodie

Directions

Step 1:

Preheat oven to 350°F and line a baking sheet with parchment paper.

Step 2:

In a large bowl, mash the bananas. Add the shredded coconut and mix well until fully combined.

Step 3:

Using a medium 1.5-tablespoon cookie scoop, scoop rounded balls onto the prepared baking sheet, leaving about 2 inches between each cookie. Makes about 12–13 cookies.

Step 4:

Place the chocolate chips in a small bowl and microwave in 20-second intervals, stirring each time, until melted and smooth.

Step 5:

Bake the cookies for 12–15 minutes, or until set and lightly golden.

Step 6:

Drizzle with melted chocolate and refrigerate for 30 minutes before serving.

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